Month: October 2023

Cowboy Cookies, aka Ranger Cookies, are a hearty yet soft and chewy oatmeal cookies with some nutty crunch, ooey-gooey chocolate chips, flakes of coconut, and […]

INGREDIENTS 500ml Double/Heavy Cream 1 can Condensed Milk (approximately 370 grams) 1 ½ Tsp Ground Cardamom ¼ Tsp Ground Cinnamon 24 Parle-G Biscuits – to […]

Easy butter piped cookies These are a light, crispy, crumbly, and melt in your mouth cookies that are good at any time of the year. […]

Great choice! A Cinna-bun Cake is a delicious and easy dessert that brings all the flavors of a classic cinnamon roll in a cake form. […]

Ingredients 2 cups granulated sugar 2 cups self-rising flour 1 cup butter 1 cup strong black coffee 1/3 cup unsweetened cocoa powder 2 eggs 1/2 […]

Ingredients 2 cups of dry Macaroni 6 oz. Claw Crab Meat 8 oz. Shrimp, peeled and deveined 8 oz. Sour Cream 4 Tablespoons Butter 2 […]

Ingredients 1 lb boneless skinless chicken breasts 2 cups Minute rice (I used brown rice) 1 can cream of mushroom soup 1 can cream of […]

Ingredients 1 pound sausage 1 package of Pioneer Brand Peppered Sausage Gravy Mix 1 cup cheddar cheese, shredded 6 eggs 1/2 cup milk Salt and […]

Try this recipe now, and I am 100 percent certain that you and your loved ones are going to like it! What a refreshing treat […]

Buttermilk Pie is an old-fashioned Southern favorite. You don’t have to like buttermilk to like this great tasting custard like dessert.  Buttermilk pie is great […]